Erica’s Favorites: Incense
13 May 2015
When we first opened our doors at mang’Oh, I wanted to make sure that we calmed every sense when students walked through the door. We’ve always made a point of lighting incense before each class, and we even walk the incense down the hallway of the building so that you can smell it the moment you enter the building.
Nag Champa is my favorite. It is a blend of sandalwood and frangipani (which comes from the champi flower).
Photo Credit: Wikipedia